INTRODUCTION TO SMALLHOLDING
1 day | £100
Progress your dream of smallholding towards a reality?
Know more about smallholding before taking the plunge?
Discover how you can successfully mix smallholding and full-time employment?
Get hands-on with pigs, sheep and cattle.
On this day course we intend to show what smallholding is really all about. Give you hands-on experience and answer your questions so you can start to become familiar with the realities of smallholding and feel confident about pursuing the smallholding dream.
10.00: Refreshments and introductions. What do you want out of smallholding and what do you want out of your day with us?
10.30: Setting-up a smallholding. DEFRA rules and regulations.
11.00: Pigs. Meet our pigs. Learn about buying, housing, feeding, handling and breeding.
12.30: Lunch: (made with our home-reared highland beef). We fully encourage discussion and questions during this hour in order to make full use of time.
1.30: Sheep: Meet our sheep. Learn about buying, housing, feeding, handling and breeding.
Chickens (We can usually arrange a talk on poultry if desired).
2.30: Cattle: Meet our highland cattle: Learn about buying, housing, feeding, handling and breeding.
3.30: Abattoirs, butchering and marketing your produce. Tools and equipment. Fencing and grassland management. Vets. Final questions and answers.
4.00: Course ends. Refreshments.
Notes:
Full course notes will be supplied via pdf following the course.
Payment:
50% of the course fee will be due with your initial booking, with the remainder due 4-weeks prior to the course date. Fees will be fully refunded in the unlikely event that we cancel the course.
Payment via Paypal to: info@tartandragon.co.uk or please ask for details if you would prefer to pay by BACS.